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Case Reports in Medicine
Volume 2012 (2012), Article ID 895370, 5 pages
doi:10.1155/2012/895370
Potential Effects of Nichi Glucan as a Food Supplement for Diabetes Mellitus and Hyperlipidemia: Preliminary Findings from the Study on Three Patients from India
1Division of Translational Medicine, Nichi-In Centre for Regenerative Medicine (NCRM), PB 2278, Tamil Nadu, Chennai 600094, India
2Arogya Siddha Hospital, A-2 Alankar Plaza, 425 Kilpauk Garden Main Road, Chennai 600 010, India
3Kingwood Psychiatry, 19701 Kingwood Dr., Building No. 3, Kingwood, TX 77339, USA
4Hope Foundation (Trust), B6, 13, Zakariah colony III St., Choolaimedu, Chennai 600094, India
5Department of Clinical Research, School of Medicine, University of Yamanashi, 1110, Shimokato, Yamanashi, Chuo 409-3898, Japan
Received 5 July 2012; Accepted 15 November 2012
Academic Editor: Peter E. H. Schwarz
Copyright © 2012 Vidyasagar Devaprasad Dedeepiya et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
How to Cite this Article
Vidyasagar Devaprasad Dedeepiya, Gurusamy Sivaraman, Athi P. Venkatesh, Senthilkumar Preethy, and Samuel J. K. Abraham, “Potential Effects of Nichi Glucan as a Food Supplement for Diabetes Mellitus and Hyperlipidemia: Preliminary Findings from the Study on Three Patients from India,” Case Reports in Medicine, vol. 2012, Article ID 895370, 5 pages, 2012. doi:10.1155/2012/895370