Research Article

Exploring T Cell Reactivity to Gliadin in Young Children with Newly Diagnosed Celiac Disease

Table 2

Proliferative responses to   - and -gliadin epitopes.

EpitopeAmino acid sequence*Proliferation response**

Native -gliadinSGQGSFQPSQQNP1/10 (10%)
-Gliadin p1ESGE GSFQPSQQNP6/10 (60%)
-Gliadin p9ESGQGSFQPSQ ENP2/10 (20%)
-Gliadin p1E, p9ESGE GSFQPSQ ENP0/10 (0%)
-I-GliadinQLQPFPQP E LPY3/10 (30%)
-II-GliadinPQP E LPYPQPQL 0/10 (0%)
Native -gliadinFPQQPQQPYPQQPQQ0/10 (0%)
-Gliadin p1EFPE QPQQPYPQQPQQ1/10 (10%)
-Gliadin p9EFPQQPQQPYP EQPQQ0/10 (0%)
-Gliadin p1E, p9EFPE QPQQPYP EQPQQ2/10 (20%)
-I-GliadinPEQPQQSFP E QERP0/10 (0%)

Glutamic acid (E) residues in bold are formed by tissue transglutaminase mediated deamidation. Underlined residues form the MHC class II peptide binding register.
stimulation index ≥ 3 is considered a response.