Control of Cultivable IAA-Producing Bacteria by the Plant <i>Arabidopsis thaliana</i> and the Earthworm <i>Aporrectodea caliginosa</i>

<table>Average IAA concentration at 24, 48, and 72 h by cultivable soil bacteria from soil without macroorganisms (S), with the plant <i>Arabidopsis thaliana</i> (P), with the earthworm <i>Aporrectodea caliginosa</i> (E) and with both plant and earthworms (PE). Means ± s.e., <i>n</i> = 17, different letters indicate a significant difference, Tukey HSD, <i>P</i> &lt; 0.05. </table>

Applied and Environmental Soil Science

fig1

Figure 1

Figure 1: Control of Cultivable IAA-Producing Bacteria by the Plant <i>Arabidopsis thaliana</i> and the Earthworm <i>Aporrectodea caliginosa</i> 

Applied and Environmental Soil Science

Control of Cultivable IAA-Producing Bacteria by the Plant Arabidopsis thaliana and the Earthworm Aporrectodea caliginosa

Figure 1