On the Viscoelastic Parameters of Gussasphalt Mixture Based on Modified Burgers Model: Deviation and Experimental Verification

Table 2

The comparison between equation calculation results and the ANSYS simulation.

Time (s)	Creep compliance of equation calculation (MPa^−1)	Strain of ANSYS	Creep compliance of ANSYS (MPa^−1)	Relative error (%)
1
101				0.50
201				0.67
301				0.69
601				0.60
901				0.54
1801				0.43
2701				0.36
3601				0.30