Research Article
Crude Aloe vera Gel Shows Antioxidant Propensities and Inhibits Pancreatic Lipase and Glucose Movement In Vitro
Table 5
Antioxidant activity of Aloe vera.
| Assays | Percentage inhibition | One-way ANOVA | Aloe vera | Control | | value |
| DPPH free radical scavenging assay | 17.11 ± 1.30 | 81.78 ± 0.24 | 7153.206 | <0.05 | NO scavenging assay | 34.88 ± 0.52 | 87.25 ± 0.74 | 9935.925 | <0.05 | Xanthine oxidase inhibitory assay | 73.85 ± 2.02 | 85.94 ± 0.11 | 106.801 | <0.05 |
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Ascorbic acid (400 μg/mL), ascorbic acid (2 mg/mL), and allopurinol (100 μg/mL).
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