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Journal of Biomedicine and Biotechnology
Volume 2011 (2011), Article ID 373781, 8 pages
http://dx.doi.org/10.1155/2011/373781
Research Article

The Effects of Erythropoietin Dose Titration during High-Fat Diet-Induced Obesity

Molecular Medicine Branch, National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health, Bethesda, MD 20892, USA

Received 16 September 2010; Revised 24 January 2011; Accepted 3 February 2011

Academic Editor: Oreste Gualillo

Copyright © 2011 Amanda Foskett et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Amanda Foskett, Mawadda Alnaeeli, Li Wang, Ruifeng Teng, and Constance T. Noguchi, “The Effects of Erythropoietin Dose Titration during High-Fat Diet-Induced Obesity,” Journal of Biomedicine and Biotechnology, vol. 2011, Article ID 373781, 8 pages, 2011. doi:10.1155/2011/373781