Research Article
Enhancement of 2,3-Butanediol Production by Klebsiella oxytoca PTCC 1402
Table 3
The main effects of the factors at the assigned levels on 2,3-butanediol yield.
| Factors | Level 1 | Level 2 | Level 3 | L2 − L1 | L3 − L2 |
| Glucose | 0.221 | 0.340 | 0.222 | 0.119 | −0.119 | Acetic acid | 0.226 | 0.329 | 0.228 | 0.102 | −0.101 | Succinic acid | 0.231 | 0.323 | 0.230 | 0.091 | −0.093 | pH | 0.293 | 0.250 | 0.240 | −0.043 | −0.011 | Temperature | 0.243 | 0.243 | 0.298 | 0.000 | 0.054 | Mixing intensity | 0.238 | 0.301 | 0.245 | 0.062 | −0.056 | Inoculum size | 0.235 | 0.241 | 0.308 | 0.006 | 0.067 |
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