| Microorganisms/species | Introduced gene(s) | Origin of genes | Resveratrol quantity | References |
| Yeast Yarrowia lipolytica | PAL/TAL, C4H, 4CL, STS | Rhodotorula glutinis (PAL/TAL), Streptomyces coelicolor (4CL), Vitis sp. (STS) | 1.46 mg/L | [110] | Yeast Saccharomyces cerevisiae | PAL, C4H, 4CL, STS | Arabidopsis thaliana (PAL, C4H, 4CL), Rheum tataricum (STS) | not detectable | [111] | Yeast Saccharomyces cerevisiae | TAL, 4CL::STS fusion protein | Rhodobacter sphaeroides (TAL), Arabidopsis thaliana (4CL), Vitis vinifera (STS) | 5.25 mg/L | [116] | Yeast Saccharomyces cerevisiae | 4CL, STS | Populus trichocarpa×Populus deltoides (4CL), Vitis vinifera (STS) | 1.45 mg/L | [114] | Yeast Saccharomyces cerevisiae | 4CL, STS | Nicotiana tabacum (4CL), Vitis vinifera (STS) | 5.8 mg/L | [115] | Yeast Saccharomyces cerevisiae | 4CL1, STS | Arabidopsis thaliana (4CL), Vitis vinifera (STS) | 262–391 mg/L | [117] | Yeast Saccharomyces cerevisiae with phenylalanine | PAL, CPR, C4H, 4CL, STS | Populus trichocarpa×P. deltoides (PAL, CPRa) Glycine max (C4H, 4CL), Vitis vinifera (STS) | 0.29 mg/L | [113] | Yeast Saccharomyces cerevisiae with para-coumaric acid | PAL, CPR, C4H, 4CL, STS | Populus trichocarpa×P. deltoides (PAL, CPR) Glycine max (C4H, 4CL), Vitis vinifera (STS) | 0.31 mg/L | [113] | Yeast Saccharomyces cerevisiae | TAL, 4CL::STS fusion protein, araE transporter | Rhodobacter sphaeroides (TAL), Escherichia coli (araE), Arabidopsis thaliana (4CL), Vitis vinifera (STS) | 3.1 mg/L 1.27 mg/L (without the araE transporter) | [119] | Yeast Saccharomyces cerevisiae | TAL, 4CL::STS fusion protein | Rhodobacter sphaeroides (TAL), Arabidopsis thaliana (4CL), Vitis vinifera (STS) | 14.4 mg/L | [120] |
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