Research Article
In Silico Determination and Validation of Baumannii Acinetobactin Utilization A Structure and Ligand Binding Site
Table 2
Distribution of conserved amino acids in BauA.
| Components | Total residues | Conserved residues | Conserved/ total residue |
| β1 | 9 | 1 | 11.11% | L1 | 4 | 1 | 25% | β2 | 7 | 2 | 28.57% | T1 | 8 | 0 | 0% | β3 | 11 | 4 | 36.36% | L2 | 11 | 1 | 9.09% | β4 | 11 | 2 | 18.18% | T2 | 5 | 0 | 0% | β5 | 11 | 1 | 9.09% | L3 | 33 | 5 | 15.15% | β6 | 15 | 1 | 6.66% | T3 | 4 | 1 | 25% | β7 | 21 | 3 | 14.28% | L4 | 19 | 2 | 10.5% | β8 | 17 | 3 | 17.64% | T4 | 2 | 2 | 100% | β9 | 17 | 2 | 11.76% | L5 | 37 | 6 | 16.21% | β10 | 15 | 1 | 6.66% | T5 | 3 | 0 | 0% | β11 | 17 | 5 | 29.41% | L6 | 11 | 0 | 0% | β12 | 12 | 3 | 25% | T6 | 3 | 0 | 0% | β13 | 11 | 2 | 18.18% | L7 | 20 | 2 | 10% | β14 | 12 | 5 | 41.66% | T7 | 5 | 0 | 0% | β15 | 11 | 5 | 45.45% | L8 | 22 | 2 | 9.09% | β16 | 14 | 5 | 35.71% | T8 | 3 | 0 | 0% | β17 | 16 | 6 | 37.5% | L9 | 19 | 2 | 10.5% | β18 | 8 | 3 | 37.5% | T9 | 7 | 0 | 0% | β19 | 15 | 1 | 6.66% | L10 | 10 | 5 | 50% | β20 | 13 | 5 | 38.46% | T10 | 5 | 0 | 0% | β21 | 8 | 1 | 12.5% | L11 | 21 | 9 | 42.85% | β22 | 10 | 3 | 30% |
| Total strands | 297 | 64 | 21.55% | Total loops | 207 | 35 | 16.91% | Total turns | 45 | 3 | 6.67% | Corck domain | 197 | 40 | 20% |
|
|