An Effective Degumming Enzyme from <i>Bacillus</i> sp. Y1 and Synergistic Action of Hydrogen Peroxide and Protease on Enzymatic Degumming of Ramie Fibers

<table>The gum loss and brightness of ramie fibers after degumming with the crude enzyme of <i>Bacillus </i>sp. Y1 and different concentration of H<sub>2</sub>O<sub>2</sub> for 4 h. Control: fibers treated with 0–48 g/L H<sub>2</sub>O<sub>2</sub> under the same conditions.</table>

BioMed Research International

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Figure 3

Figure 3: An Effective Degumming Enzyme from <i>Bacillus</i> sp. Y1 and Synergistic Action of Hydrogen Peroxide and Protease on Enzymatic Degumming of Ramie Fibers 

Figure 3 | An Effective Degumming Enzyme from Bacillus sp. Y1 and Synergistic Action of Hydrogen Peroxide and Protease on Enzymatic Degumming of Ramie Fibers 