Effect of Curcumin on the Increase in Hepatic or Brain Phosphatidylcholine Hydroperoxide Levels in Mice after Consumption of Excessive Alcohol

<table>Calibration curve for phosphatidylcholine hydroperoxide (PC-OOH) obtained using the chemiluminescence high-performance liquid chromatography system.</table>

BioMed Research International

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Figure 1

Figure 1: Effect of Curcumin on the Increase in Hepatic or Brain Phosphatidylcholine Hydroperoxide Levels in Mice after Consumption of Excessive Alcohol 

Figure 1 | Effect of Curcumin on the Increase in Hepatic or Brain Phosphatidylcholine Hydroperoxide Levels in Mice after Consumption of Excessive Alcohol 