Research Article
Serotype Distribution of Salmonella Isolates from Turkey Ground Meat and Meat Parts
Table 2
Seasonal distribution of Salmonella serotypes.
| | Serotypes | Winter | Spring | Summer | Autumn | Total |
| | S. Corvallis
| 8 | 11 | 14 | 13 | 46 | | S. Kentucky
| 3 | 9 | 7 | 3 | 22 | | S. Bredeney
| 10 | — | 10 | — | 20 | | S. Virchow
| — | 1 | 1 | 18 | 20 | | S. Saintpaul
| 4 | 3 | 7 | 4 | 18 | | S. Agona
| 4 | 1 | 1 | 11 | 17 | | S. Heidelberg
| 2 | — | 7 | — | 9 | | S. Hadar
| 4 | — | — | 1 | 5 | | S. Munchen
| 2 | — | — | 1 | 3 | | S. Stanleyville
| 1 | — | 1 | — | 2 | | S. Montevideo
| — | — | 2 | — | 2 | | S. subsp. I | 1 | 1 | — | — | 2 | | S. group C | — | — | 1 | — | 1 | | S. Typhimurium
| — | — | 1 | — | 1 | | S. Newport
| — | — | 1 | — | 1 | | Total | 39 | 26 | 53 | 51 | 169 |
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