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BioMed Research International
Volume 2013 (2013), Article ID 428726, 8 pages
http://dx.doi.org/10.1155/2013/428726
Research Article

Comparison of Explant-Derived and Enzymatic Digestion-Derived MSCs and the Growth Factors from Wharton’s Jelly

1Department of Laboratory Medicine, Seoul National University College of Medicine, Seoul 110-744, Republic of Korea
2Department of Laboratory Medicine, Seoul National University Boramae Hospital, 425 Shindaebang-dong, Dongjak-gu, Seoul 156-707, Republic of Korea
3Seoul Metropolitan Public Cord Blood Bank, Allcord, Seoul 156-707, Republic of Korea
4Department of Pediatrics, Seoul National University Boramae Hospital, Seoul 156-707, Republic of Korea
5Department of Obstetrics and Gynecology, Seoul National University Boramae Hospital, Seoul 156-707, Republic of Korea

Received 7 November 2012; Revised 12 February 2013; Accepted 1 March 2013

Academic Editor: Richard Tucker

Copyright © 2013 Jong Hyun Yoon et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Jong Hyun Yoon, Eun Youn Roh, Sue Shin, et al., “Comparison of Explant-Derived and Enzymatic Digestion-Derived MSCs and the Growth Factors from Wharton’s Jelly,” BioMed Research International, vol. 2013, Article ID 428726, 8 pages, 2013. doi:10.1155/2013/428726