Table 1: Interaction strength of coimmunoprecipitation products.

Co IP products
(kDa)
240 mM
(kDa)
290 mM
(kDa)
340 mM
(kDa)

150 150 150
110
93
86868686
7474
66
5959
4545
4343
383838
3535
3131
292929
2121
1515
1212
10 10

The molecular weights of the LYT1 co-immunoprecipitation products (from Figure 3) and under the treatment with increasing salt concentration (240 mM, 290 mN, and 340 mM) in the wash buffer (from Figure 4) were calculated with respect to the molecular weights of standard proteins as described under “Section 2.”