Streptomyces misionensis PESB-25 Produces a Thermoacidophilic Endoglucanase Using Sugarcane Bagasse and Corn Steep Liquor as the Sole Organic Substrates

Table 4

Statistical ANOVA for the model of endoglucanase activity at different levels of pH and temperature values.

Source of variation	Sum of; squares	Degrees of freedom	Mean; square	𝐹 value	𝑃 value; (prob>𝐹)^b
Model	0.67	5	0.13	19.67	0.001
Residual	0.04	6	0.01
Lack of Fit	0.03	3	0.012	6.44	0.08
Pure Error	0.005	3	0.002
Total	0.71	11

bStatistically significant at 95% of confidence level; 𝑅²=0.89.