Effects of Seawater Salinity and Temperature on Growth and Pigment Contents in Hypnea cervicornis J. Agardh (Gigartinales, Rhodophyta)
Figure 2
Salinity and temperature effects on SGR (%/d) of H. cervicornis cultured for 15 days in sterile seawater enriched with f1 mother liquid and compounded to different salinities, placed in different intelligent illumination incubators with regulated temperature and light intensity. Growth rates were measured once every five days, three times in all; finally the average value was obtained. Treatments with distinct asterisk indicate significant differences according to the two-way ANOVA (GraphPad Prism 5 Demo); **.
