Review Article

Docosahexaenoic Acid Supplementation Early in Pregnancy May Prevent Deep Placentation Disorders

Figure 1

Docosahexaenoic acid (DHA) is an essential fatty acid of the family of long chain polyunsaturated fatty acids (LC-PUFAs) or omega-3 fatty acids. In humans, DHA can be consumed (mainly fish or fish oil) or converted from EPA.
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