Ethanol and Protein from Ethanol Plant By-Products Using Edible Fungi Neurospora intermedia and Aspergillus oryzae

Figure 3

Ethanol production profiles during N. intermedia cultivation in undiluted whole stillage (diamonds) and its fractions (supernatant (circles), “small particles” (squares), and “large particles” (triangles)) with (dashed lines) and without (straight line) cellulase addition. Error bars represent two standard deviations.