Research Article
Novel Numerical Characterization of Protein Sequences Based on Individual Amino Acid and Its Application
Table 1
The
and
values of 20 AAs and their coordinates in the 2D-Cartesian derived from (
1).
| Amino acid | Code | EH0 | Hp0 | EH1 | Hp1 |
| Alanine | A | 0.62 | 1.8 | 0.62 | 2.29 | Cysteine | C | 0.29 | 2.5 | 0.29 | 2.99 | Aspartate | D | −0.9 | −3.5 | −0.9 | −3.01 | Glutamate | E | −0.74 | −3.5 | −0.74 | −3.01 | Phenylalanine | F | 1.19 | 2.8 | 1.19 | 3.29 | Glycine | G | 0.48 | −0.4 | 0.48 | 0.09 | Histidine | H | −0.4 | −3.2 | −0.4 | −2.71 | Isoleucine | I | 1.38 | 4.5 | 1.38 | 4.99 | Lysine | K | −1.5 | −3.9 | −1.5 | −3.41 | Leucine | L | 1.06 | 3.8 | 1.06 | 4.29 | Methionine | M | 0.64 | 1.9 | 0.64 | 2.39 | Asparagine | N | −0.78 | −3.5 | −0.78 | −3.01 | Proline | P | 0.12 | −1.6 | 0.12 | −1.11 | Glutamine | Q | −0.85 | −3.5 | −0.85 | −3.01 | Arginine | R | −2.53 | −4.5 | −2.53 | −4.01 | Serine | S | −0.18 | −0.8 | −0.18 | −0.31 | Threonine | T | −0.05 | −0.7 | −0.05 | −0.21 | Valine | V | 1.08 | 4.2 | 1.08 | 4.69 | Tryptophan | W | 0.81 | −0.9 | 0.81 | −0.41 | Tyrosine | Y | 0.26 | −1.3 | 0.26 | −0.81 |
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Protein I: WTFESRNKPAKDPVILWLNGGPGCSSLTGL.
Protein II: WFFESRNKPANDPIILWLNGGPGCSSFTGL.
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