Biometrics Analysis and Evaluation on Korean <i>Makgeolli</i> Using Brainwaves and Taste Biological Sensor System

<div>Four catalog of<i> Makgeolli</i> taste-adjectives.</div>

BioMed Research International

Figure 3: Biometrics Analysis and Evaluation on Korean <i>Makgeolli</i> Using Brainwaves and Taste Biological Sensor System 