The Influence of Ethanolic Extract of Brazilian Green Propolis Gel on Hygiene and Oral Microbiota in Patients after Mandible Fractures

Table 6

The number of microorganisms species and strains isolated from mouth floor mucosa of patients, who used CA gel (with 3% EEP-B) or CC gel (without EEP-B).

Specimen	First examination		Final examination
	Species	Strains	Species	Strains
CA gel	28	54	20	48
CC gel	18	41	25	57