Nutritional Composition and Phytochemical, Antioxidative, and Antifungal Activities of Pergularia tomentosa L.

Table 3

Minimal Inhibitory Concentration (MIC) of Pergularia tomentosa extracts against Fusarium oxysporum f. sp. lycopersici.

Extract	Concentration (mg/mL)
	2	1	0.5	0.25	0.125	0.063	0.032	0.016
n-Butanol, fruits				MIC0		MIC1	MIC3
Ethyl acetate, fruits	MIC2	MIC3
Water, stems	MIC0	MIC2	MIC3
Water, leaves	MIC3