Research Article
Influence of Resveratrol on Oxidation Processes and Lipid Phase Characteristics in Damaged Somatic Nerves
Figure 5
Thermograms of lipids released from the (a) proximal and (b) distal segments of the damaged sciatic nerve after 7 d with daily administration of resveratrol at a concentration of 10−1 M.
(a) |
(b) |