Effects of Different Solvents on the Total Phenol Content, Total Flavonoid Content, Antioxidant, and Antifungal Activities of Micromeria graeca L. from Middle Atlas of Morocco

Table 2

Extraction yield, total phenolic content, and total flavonoid content of different extracts.

Extract	Yield (%)	TPC (mg) GAE (g)	TFC (mg) RE (g)
Water	47.2 ± 0.2^a	360 ± 22.1^a	81.3 ± 21.2^a
Methanol	9.6 ± 0.3^b	314 ± 19^b	74.20 ± 14.51^b
Ethyl acetate	3.2 ± 0.1^c	211 ± 11.9^c	12.53 ± 1.17^c

Data are expressed as mean ± SEM of tree measurements. Different letters symbolized significant differences () by mean of the nonparametric Turkey-test.