Research Article

Production of a Thermostable and Alkaline Chitinase by Bacillus thuringiensis subsp. kurstaki Strain HBK-51

Figure 2

Chitinase molecular weight pattern of Bacillus thuringiensis subsp. kurstaki strain HBK-51. M: Protein Marker (BSA, 66 kDa), C: Chitinase.
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