Figure 3: Chromatographic profiles of coriander cake of sterols. Peaks numbers corresponding to: 1: cholestanol, 2: campesterol, 3: stigmasterol, 4: β-sitosterol, 5: Δ5-avenasterol, 6: Δ5,24-stigmastadienol, 7: Δ7-stigmasterol, 8: Δ7-avenasterol.