Table 1: Characteristics of patients and study parameters of relevance before and after food supplementation with Nichi Glucan.

CharacteristicsPatient IPatient IIPatient III

Age466063
SexMFF
BMI24.226.626.1
Number of years with
Type II diabetes
1011

ParametersBaselineAt the end of the studyBaselineAt the end of the studyBaselineAt the end of the study

HbA1c (%)9.17.87.25.99.85.6
Fasting blood glucose level (mg/dL)17110611410312985
Post prandial blood glucose level (mg/dL)244203192111252118
Total serum cholesterol (mmol/L)7.34.317.655.094.0083.38
LDL (mmol/L)4.62.485.813.332.561.42
HDL (mmol/L)1.0081.290.981.110.91.29
Triglycerides (mmol/L)3.291.171.841.381.180.62