Long-Term Effect of Mediterranean-Style Diet and Calorie Restriction on Biomarkers of Longevity and Oxidative Stress in Overweight Men
Figure 1
Changes in fasting plasma total cholesterol, glucose, insulin, mean blood pressure, insulin, adiponectin, and 8-iso-PGF2α levels at year 1 and year 2 in subjects of intervention groups (black columns: lifestyle, white columns: MED diet). All parameters represent the net effect (intervention group, advice group) of treatments and were significantly reduced from baseline values at year 1 and year 2 in both groups.
