Potential Benefits on Impairment of Endothelial Function after a High-Fat Meal of 4 Weeks of Flavonoid Supplementation

<table>Percent changes in RH-PAT 
index from a fasting state obtained 3 h after a high-fat 
meal, at the beginning and end of each study phase. Solid bars, 
Baseline (before study supplement); Hatched bars, After 4 weeks of 
study supplement; Values shown as Mean &amp; Standard error.</table>

Evidence-Based Complementary and Alternative Medicine

fig2

Figure 2

Figure 2: Potential Benefits on Impairment of Endothelial Function after a High-Fat Meal of 4 Weeks of Flavonoid Supplementation 