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Evidence-Based Complementary and Alternative Medicine
Volume 2012 (2012), Article ID 195367, 12 pages
Chronic Administration of Oil Palm (Elaeis guineensis) Leaves Extract Attenuates Hyperglycaemic-Induced Oxidative Stress and Improves Renal Histopathology and Function in Experimental Diabetes
1Department of Pharmacology, Faculty of Medicine, University of Malaya, 50603 Kuala Lumpur, Malaysia
2School of Pharmaceutical Sciences, Universiti Sains Malaysia, 11800 Penang, Malaysia
3Department of Molecular Medicine, Faculty of Medicine, University of Malaya, 50603 Kuala Lumpur, Malaysia
4Department of Anatomy, Faculty of Medicine, University of Malaya, 50603 Kuala Lumpur, Malaysia
Received 6 August 2012; Accepted 17 October 2012
Academic Editor: Shrikant Anant
Copyright © 2012 Varatharajan Rajavel et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Citations to this Article [3 citations]
The following is the list of published articles that have cited the current article.
- Rajavel Varatharajan, Munavvar Zubaid Sattar, Ivy Chung, Mahmood Abdulla, Normadiah M Kassim, and Nor Abdullah, “Antioxidant and pro-oxidant effects of oil palm (Elaeis guineensis) leaves extract in experimental diabetic nephropathy: a duration-dependent outcome,” BMC Complementary and Alternative Medicine, vol. 13, no. 1, pp. 242, 2013.
- Favour N. Beshel, Atim B. Antai, and Eme E. Osim, “Chronic consumption of three forms of palm oil diets alters glomerular filtration rate and renal plasma flow,” General Physiology and Biophysics, vol. 33, no. 2, pp. 251–256, 2014.
- Alexander S. Chiu, Nady Braidy, Helder Marçal, Jeffrey H. Welch, Michelle M. Gehringer, and Brett A. Neilan, “Global cellular responses to β-methyl-amino-l-alanine (BMAA) by olfactory ensheathing glial cells (OEC),” Toxicon, 2015.