Virgin Coconut Oil Prevents Blood Pressure Elevation and Improves Endothelial Functions in Rats Fed with Repeatedly Heated Palm Oil

<table>Endothelium-dependent relaxation in response to acetylcholine in aortic rings isolated from rats fed with basal diet (control), virgin coconut oil (VCO), five-times-heated palm oil (5HPO), and five-times-heated palm oil along with VCO (5HPO + VCO) at different concentrations. Data are expressed as mean ± SEM. <sup>#</sup>Significant difference (<svg height="11.375" id="M24" style="vertical-align:-0.1638pt" version="1.1" viewbox="0 0 58.712502 11.375" width="58.712502" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink">
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</svg>) compared to control.</table>

Evidence-Based Complementary and Alternative Medicine

fig5

Figure 5

Figure 5: Virgin Coconut Oil Prevents Blood Pressure Elevation and Improves Endothelial Functions in Rats Fed with Repeatedly Heated Palm Oil 