Research Article
The Antibacterial Effect of Ethanol Extract of Polish Propolis on Mutans Streptococci and Lactobacilli Isolated from Saliva
Table 4
MBC values of ethanol extract of propolis for mutans streptococci () and Lactobacillus spp. () isolated from human saliva.
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MIC50, MIC90, and MIC100—minimal inhibitory concentration needed to inhibit the growth of 50, 90, and 100% of mutans streptococci and lactobacilli, respectively. (*) 100% of tested bacteria were susceptible to range of EEP concentrations. |