Review Article
Honey as a Potential Natural Anticancer Agent: A Review of Its Mechanisms
Table 1
Average composition of honey-source reference, [
82,
83].
| Component | Value/100 g |
| Total carbohydrates | 82.4 g | Fructose | 38.5 g | Glucose | 31.28 g | Sucrose | 1.31 g | Maltose | 7.31 g | Total acid as gluconic | 0.57 g | Moisture content | 17.1 g | Ash | 0.169 g | Amino acids | 0.3 g | Nitrogen | 0.041 g | Iron | 0.42 mg | Potassium | 52 mg | Calcium | 6.00 mg | Phosphorous | 4.00 mg | Magnesium | 2.00 mg | Calcium | 6.00 mg | pH | 3.9 |
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