Wild Mushrooms in Nepal: Some Potential Candidates as Antioxidant and ACE-Inhibition Sources
Table 3
Phenolic content, ORAC values, ABTS, and DPPH radical scavenging results of top 10 extracts.
Number
Scientific name
Ethanol extract
Total phenolic (mg GAE/g)
ORAC
ABTS (%)
DPPH (%)
N010
Inonotus andersonii
(63.5)
(102.0)
N016
Phellinus gilvus
(56.0)
(109.0)
N017
Inonotus sp. 2
(62.5)
(106.0)
N006
Ganoderma australe
(63.5)
(108.0)
N005
Ganoderma australe
(53.5)
(100.0)
N019
Phellinus conchatus
(58.5)
(103.0)
N018
Phellinus conchatus
(47.5)
(115.0)
N001
Ganoderma carnosum
(61.0)
(103.0)
N002
Ganoderma lingzhi
(63.0)
(126.0)
N011
Trametes versicolor
(74.0)
NA**
Correlation coefficient*
—
Correlation coefficients in each column were between phenolic content and correspondent antioxidant activity; **not available; numbers in bracket of ABTS and DPPH columns were final concentrations (μg/mL). The bold values show high correlation coefficient.