The Anti-Inflammatory Effect of Prunus yedoensis Bark Extract on Adipose Tissue in Diet-Induced Obese Mice

Figure 5

HPLC chromatogram of PY extract and of the chloroform fraction. (a) Standard mixture: peak 1: genistein; peak 2: sakuranetin; peak 3: prunetin. (b) PY extract (2 mg/mL). (c) Chloroform fraction (2 mg/mL).

(a)

(b)

(c)