Table 1: Per capita annual consumption of fresh vegetables in the USA (pounds).

CommodityPeriod
1970s1980s1990s2000 2005 2010

Cabbage8.68.68.58.97.87.5
Carrots6.26.810.49.28.77.6
Celery7.27.16.96.35.96.2
Cucumbers3.14.55.66.46.26.8
Lettuce23.825.024.423.520.916.1
Onions10.813.017.318.920.919.9
Peppers2.63.77.28.29.29.9
Tomatoes12.214.616.819.020.220.8

Subtotal of 8 veggies74.483.297.1100.299.794.8
All fresh veggies90.5103.1128.2146.8148.1143.6