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Economics Research International
Volume 2013 (2013), Article ID 694507, 15 pages
http://dx.doi.org/10.1155/2013/694507
Review Article

Commodity Food Prices: Review and Empirics

1Department of Business Administration of Food and Agricultural Products, University of Western Greece, G. Seferi 2, 30110 Agrinio, Greece
2Department of Economics and Management, University of Pavia, Via S. Felice 5, 27100 Pavia, Italy

Received 10 January 2013; Accepted 7 February 2013

Academic Editor: José M. Gil

Copyright © 2013 Anthony N. Rezitis and Maria Sassi. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Anthony N. Rezitis and Maria Sassi, “Commodity Food Prices: Review and Empirics,” Economics Research International, vol. 2013, Article ID 694507, 15 pages, 2013. doi:10.1155/2013/694507