Research Article

Multiresponse Optimization of Inoculum Conditions for the Production of Amylases and Proteases by Aspergillus awamori in Solid-State Fermentation of Babassu Cake

Figure 1

CCRD results for (a) endoamylases, (b) exoamylases, and (c) proteases production by A. awamori in SSF of babassu cake. Runs 15–18 correspond to central points.
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(a)
457392.fig.001b
(b)
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(c)