Multiresponse Optimization of Inoculum Conditions for the Production of Amylases and Proteases by Aspergillus awamori in Solid-State Fermentation of Babassu Cake

Table 3

Biomass concentration after propagation of A. awamori in liquid culture media with different C/N ratios or different times.

Culture conditions		Biomass concentration (g L^−1)
Initial C/N ratio	Inoculum age (h)
3.0	23	1.16 ± 0.03
7.6	16	0.31 ± 0.02
7.6	30	4.50 ± 1.27
14.4	11	0.83 ± 0.08
14.4	23	7.58 ± 0.18
14.4	34	7.69 ± 1.32
21.2	16	1.44 ± 0.03
21.2	30	7.59 ± 1.13
25.8	23	7.80 ± 1.70