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Gastroenterology Research and Practice
Volume 2012 (2012), Article ID 859697, 8 pages
http://dx.doi.org/10.1155/2012/859697
Review Article

Nutrition Therapy for Liver Diseases Based on the Status of Nutritional Intake

1Department of Health and Nutrition Sciences, Faculty of Health and Social Welfare Sciences, Nishikyushu University, Kanzaki 842-8585, Japan
2Clinical Research Center, Kyushu Medical Center, National Hospital Organization, Fukuoka 810-0065, Japan
3Department of Gastroenterology, Kyushu Medical Center, National Hospital Organization, Fukuoka 810-0065, Japan
4Health Care Center and Faculty of Pharmaceutical Sciences, Fukuoka University, Fukuoka 814-0180, Japan
5Department of Medicine and Bioregulatory Science, Graduate School of Medical Sciences, Kyushu University, Fukuoka 812-8582, Japan

Received 3 August 2012; Accepted 20 October 2012

Academic Editor: Alessandro Laviano

Copyright © 2012 Kenichiro Yasutake et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Kenichiro Yasutake, Motoyuki Kohjima, Manabu Nakashima, Kazuhiro Kotoh, Makoto Nakamuta, and Munechika Enjoji, “Nutrition Therapy for Liver Diseases Based on the Status of Nutritional Intake,” Gastroenterology Research and Practice, vol. 2012, Article ID 859697, 8 pages, 2012. doi:10.1155/2012/859697