| | | Year of examination | Total | | | 2007 | 2008 | 2009 | 2010 | 2011 |
| No yeasts | Amount | 99 | 125 | 84 | 89 | 113 | 510 | % of year of exam. | 41,3% | 41,3% | 35,3% | 30,9% | 35,2% | 36,7% | C. albicans | Amount | 98 | 102 | 98 | 135 | 138 | 571 | % of year of exam. | 40,8% | 33,7% | 41,2% | 46,9% | 43,0% | 41,1% | C. glabrata | Amount | 16 | 34 | 26 | 29 | 45 | 150 | % of year of exam. | 6,7% | 11,2% | 10,9% | 10,1% | 14,0% | 10,8% | C. tropicalis | Amount | 8 | 6 | 9 | 5 | 4 | 32 | % of year of exam. | 3,3% | 2,0% | 3,8% | 1,7% | 1,2% | 2,3% | C. species non-albicans | Amount | 10 | 25 | 15 | 17 | 4 | 71 | % of year of exam. | 4,2% | 8,3% | 6,3% | 5,9% | 1,2% | 5,1% | C. parapsilosis | Amount | 2 | 0 | 0 | 1 | 2 | 5 | % of year of exam. | 0,8% | 0,0% | 0,0% | 0,3% | 0,6% | 0,4% | C. rugosa | Amount | 0 | 1 | 0 | 2 | 1 | 4 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,7% | 0,3% | 0,3% | C. lusitaniae | Amount | 1 | 1 | 1 | 0 | 0 | 3 | % of year of exam. | 0,4% | 0,3% | 0,4% | 0,0% | 0,0% | 0,2% | C. dubliniensis | Amount | 0 | 1 | 2 | 1 | 2 | 6 | % of year of exam. | 0,0% | 0,3% | 0,8% | 0,3% | 0,6% | 0,4% | C. intermedia | Amount | 0 | 1 | 0 | 0 | 1 | 2 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,0% | 0,3% | 0,1% | C. inconspicua | Amount | 0 | 2 | 0 | 4 | 2 | 8 | % of year of exam. | 0,0% | 0,7% | 0,0% | 1,4% | 0,6% | 0,6% | Saccharomyces cerevisiae | Amount | 0 | 1 | 0 | 1 | 1 | 3 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,3% | 0,3% | 0,2% | C. pseudotropicalis | Amount | 1 | 0 | 0 | 0 | 0 | 1 | % of year of exam. | 0,4% | 0,0% | 0,0% | 0,0% | 0,0% | 0,1% | C. kefyr | Amount | 0 | 1 | 2 | 0 | 1 | 4 | % of year of exam. | 0,0% | 0,3% | 0,8% | 0,0% | 0,3% | 0,3% | C. ciferrii | Amount | 0 | 0 | 1 | 0 | 0 | 1 | % of year of exam. | 0,0% | 0,0% | 0,4% | 0,0% | 0,0% | 0,1% | C. guilliermondii | Amount | 0 | 0 | 0 | 0 | 1 | 1 | % of year of exam. | 0,0% | 0,0% | 0,0% | 0,0% | 0,3% | 0,1% | C. krusei | Amount | 2 | 0 | 0 | 2 | 4 | 8 | % of year of exam. | 0,8% | 0,0% | 0,0% | 0,7% | 1,2% | 0,6% | C. famata | Amount | 0 | 1 | 0 | 0 | 1 | 2 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,0% | 0,3% | 0,1% | Geotrichum species | Amount | 0 | 1 | 0 | 0 | 0 | 1 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,0% | 0,0% | 0,1% | Saccharomyces kluyveri | Amount | 0 | 1 | 0 | 0 | 0 | 1 | % of year of exam. | 0,0% | 0,3% | 0,0% | 0,0% | 0,0% | 0,1% | C. lipolytica | Amount | 1 | 0 | 0 | 1 | 0 | 2 | % of year of exam. | 0,4% | 0,0% | 0,0% | 0,3% | 0,0% | 0,1% | C. lambica | Amount | 0 | 0 | 0 | 1 | 0 | 1 | % of year of exam. | 0,0% | 0,0% | 0,0% | 0,3% | 0,0% | 0,1% | C. norvegensis | Amount | 0 | 0 | 0 | 0 | 1 | 1 | % of year of exam. | 0,0% | 0,0% | 0,0% | 0,0% | 0,3% | 0,1% | C. boidinii | Amount | 1 | 0 | 0 | 0 | 0 | 1 | % of year of exam. | 0,4% | 0,0% | 0,0% | 0,0% | 0,0% | 0,1% | Rhodotorula glutinis | Amount | 1 | 0 | 0 | 0 | 0 | 1 | % of year of exam. | 0,4% | 0,0% | 0,0% | 0,0% | 0,0% | 0,1% |
| Total | Amount | 240 | 303 | 238 | 288 | 321 | 1390 | % of year of exam. | 100,0% | 100,0% | 100,0% | 100,0% | 100,0% | 100,0% |
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