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International Journal of Agronomy
Volume 2012 (2012), Article ID 761391, 8 pages
http://dx.doi.org/10.1155/2012/761391
Research Article

Effects of Cropping System and Cowpea Variety on Symbiotic Potential and Yields of Cowpea (Vigna unguiculata L. Walp) and Pearl Millet (Pennisetum glaucum L.) in the Sudano-Sahelian Zone of Mali

1Institut d’Economie Rurale, P.O. Box 258, Rue Mohamed V, Bamako, Mali
2UR040, Institut de Recherche Pour le Développement, Laboratoire Commun de Microbiologie IRD/ISRA/UCAD, Centre de Recherche de Bel-Air, Route des Hydrocarbures, P.O. Box 18524, Dakar, Senegal
3Faculté des Sciences et Techniques, Universite des Sciences Techniques et Technologies de Bamako, P.O. Box 3206, Bamako, Mali
4Irstea, UR MALY, 69336 Lyon, France

Received 26 April 2012; Revised 18 June 2012; Accepted 2 July 2012

Academic Editor: Robert J. Kremer

Copyright © 2012 Zoumana Kouyaté et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Zoumana Kouyaté, Tatiana Krasova-Wade, Inamoud Ibny Yattara, and Marc Neyra, “Effects of Cropping System and Cowpea Variety on Symbiotic Potential and Yields of Cowpea (Vigna unguiculata L. Walp) and Pearl Millet (Pennisetum glaucum L.) in the Sudano-Sahelian Zone of Mali,” International Journal of Agronomy, vol. 2012, Article ID 761391, 8 pages, 2012. doi:10.1155/2012/761391