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International Journal of Agronomy
Volume 2012 (2012), Article ID 842582, 7 pages
http://dx.doi.org/10.1155/2012/842582
Research Article

Influence of Corn (Zea mays L.) Cultivar Development on Grain Nutrient Concentration

1Departamento de Solos e Engenharia Agrícola, Setor de Ciências Agrárias, Universidade Federal do Paraná, 1540 Rua dos Funcionários, 80035-050 Curitiba, PR, Brazil
2ARS National Soil Dynamics Laboratory, USDA 411 South Donahue Drive, Auburn, AL 36832, USA
3Monsanto do Brasil Ltda, 12901 Nações Unidas Avenue, 7th Floor, 04578-000 São Paulo, SP, Brazil
4Departamento de Genética, Setor de Ciências Biológicas, Centro Politécnico, Universidade Federal do Paraná, P.O. Box 19071, 81531-990 Curitiba, PR, Brazil

Received 5 June 2012; Accepted 31 July 2012

Academic Editor: David Clay

Copyright © 2012 Carla Fernanda Ferreira et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Carla Fernanda Ferreira, Antônio Carlos Vargas Motta, Stephen A. Prior, Carlos Bruno Reissman, Nicolas Z. dos Santos, and Juarez Gabardo, “Influence of Corn (Zea mays L.) Cultivar Development on Grain Nutrient Concentration,” International Journal of Agronomy, vol. 2012, Article ID 842582, 7 pages, 2012. doi:10.1155/2012/842582