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International Journal of Agronomy
Volume 2014 (2014), Article ID 515629, 7 pages
http://dx.doi.org/10.1155/2014/515629
Research Article

Potential of Cowpea Variety Mixtures to Increase Yield Stability in Subsistence Agriculture: Preliminary Results

1Institute of Agronomy in the Tropics, Georg-August-Universität, Grisebachstr. 6, 37077 Göttingen, Germany
2Global Program of Integrated Crop and Systems Research, International Potato Center (CIP), P.O. Box 22274, Kampala, Uganda
3Tropical Forages Program, International Center for Tropical Agriculture (CIAT), P.O. Box 823-00621, Nairobi, Kenya

Received 7 May 2013; Revised 3 October 2013; Accepted 7 November 2013; Published 23 January 2014

Academic Editor: Othmane Merah

Copyright © 2014 Joshua S. Okonya and Brigitte L. Maass. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Joshua S. Okonya and Brigitte L. Maass, “Potential of Cowpea Variety Mixtures to Increase Yield Stability in Subsistence Agriculture: Preliminary Results,” International Journal of Agronomy, vol. 2014, Article ID 515629, 7 pages, 2014. doi:10.1155/2014/515629