Variation of Wheat Cultivars in Their Response to Elevated Temperature on Starch and Dry Matter Accumulation in Grain

Table 2

Grain weight per main stem in three wheat cultivars under open field and elevated temperature conditions.

Cultivar	Main stem grain weight (g)
	Open field temperature	Elevated temperature	RP (%)
BARI Gom 25	2.15 ± 0.11	1.92 ± 0.12	11
BARI Gom 26	2.62 ± 0.13	2.40 ± 0.12	8
Pavon 76	2.00 ± 0.14	1.59 ± 0.14	22

RP = reduction percentage relative to open field temperature condition.
The values have been given as arithmetic mean ± SE. Values in a column with different letters are significantly different at by DMRT.