Table 3: Tin content in canned fruit determined by AAS and HG-ICP-OES (mean of two replicate samples, ).

No.SampleTinplate protectionAAS
w(Sn) ± σ/mg kg−1
HG-ICP-OES
w(Sn) ± σ/mg kg−1

(1)Peach compote, less sweatLacquered68.9 ± 1.269.6 ± 1.1
(2)Tomato puree, double concentratedLacquered<52.5 ± 0.1
(3)White beans, sterilizedLacquered<55.8 ± 0.1
(4)Red beans, sterilizedLacquered<53.5 ± 0.1
(5)ChampignonsLacquered<50.44 ± 0.02
(6)Champignons, sterilizedLacquered77.2 ± 0.877.2 ± 0.7
(7)Peeled plum tomatoes, sterilizedWhite lacquer<510.9 ± 0.2
(8)Fruit saladYellow lacquer<51.21 ± 0.04
(9)Pineapples compoteTin side and bottom, lacquered lid and seam25.6 ± 0.128.8 ± 0.1
(10)Pineapples compoteTin side and bottom, lacquered lid and seam37.6 ± 0.240.5 ± 0.2
(11)Pineapples compoteTin side and bottom, lacquered lid and seam199.2 ± 3.2199.2 ± 3.2
(12)Pineapples compoteTin side and bottom, lacquered lid and seam37.7 ± 3.741.2 ± 3.7
(13)Pineapples compoteTin side and bottom, lacquered lid and seam74.5 ± 1.175.5 ± 1.3
(14)Pineapples compoteTin side and bottom, lacquered lid and seam23.3 ± 1.125.7 ± 1.1
(15)Pineapples compoteTin side and bottom, lacquered lid and seam47.8 ± 0.547.8 ± 0.7
(16)Pineapples compoteTin side and bottom, lacquered lid and seam40.3 ± 0.740.4 ± 0.7
(17)Peach halves peeled, compoteTin side and bottom, lacquered lid and seam28.6 ± 0.529.6 ± 0.4
(18)Peach halves in syrup, less sweat compoteTin side and bottom, lacquered lid and seam82.8 ± 1.4104.9 ± 1.8
(19)Compote of mixed fruitsTin side and bottom, lacquered lid and seam53.5 ± 0.954.82 ± 0.8
(20)Pineapples compoteTin side and bottom, lacquered lid and seam37.7 ± 0.741.2 ± 0.7
(21)Apricot compote, less sweatTin side and bottom, lacquered lid and seam115.9 ± 1.4115.6 ± 1.3
(22)Apricot compoteTin side and bottom, lacquered lid and seam81.0 ± 1.176.7 ± 1.4
(23)Fruit cocktail in light syrupTin side and bottom, lacquered lid and seam117.3 ± 1.3115.8 ± 1.4
(24)Fruit cocktail in light syrupTin side and bottom, lacquered lid and seam108.6 ± 1.2107.3 ± 1.3
(25)Mandarin oranges whole segmentsTin side and bottom, lacquered lid and seam105.5 ± 1.3104.8 ± 1.2