Research Article

Antioxidant Activity In Vitro Guided Screening and Identification of Flavonoids Antioxidants in the Extract from Tetrastigma hemsleyanum Diels et Gilg

Figure 5

Chromatogram of antioxidant components in EAE (4 mg/mL) screened by HPLC. (a) Chromatogram of the sample without any added reagent. (b) Chromatogram of the sample with added DPPH. (c) Chromatogram of the sample with added hydroxyl radical.
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