Research Article
Antioxidant Activity In Vitro Guided Screening and Identification of Flavonoids Antioxidants in the Extract from Tetrastigma hemsleyanum Diels et Gilg
Figure 5
Chromatogram of antioxidant components in EAE (4 mg/mL) screened by HPLC. (a) Chromatogram of the sample without any added reagent. (b) Chromatogram of the sample with added DPPH. (c) Chromatogram of the sample with added hydroxyl radical.
(a) |
(b) |
(c) |