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Citations to this Journal [165 citations: 1–100 of 161 articles]

Articles published in International Journal of Analytical Chemistry have been cited 165 times. The following is a list of the 161 articles that have cited the articles published in International Journal of Analytical Chemistry.

  • Jürgen Rehm, Shalini Kailasapillai, Elisabeth Larsen, Maximilien X. Rehm, Andriy V. Samokhvalov, Kevin D. Shield, Michael Roerecke, and Dirk W. Lachenmeier, “A systematic review of the epidemiology of unrecorded alcohol consumption and the chemical composition of unrecorded alcohol,” Addiction, 2014. View at Publisher · View at Google Scholar
  • Karen L. Wilson, Brian M. Casey, Donald D. McIntire, and F. Gary Cunningham, “Is total thyroxine better than free thyroxine during pregnancy?,” American Journal of Obstetrics and Gynecology, 2014. View at Publisher · View at Google Scholar
  • Martin Kächele, Yulia B. Monakhova, Thomas Kuballa, and Dirk W. Lachenmeier, “NMR investigation of acrolein stability in hydroalcoholic solution as a foundation for the valid HS-SPME/GC–MS quantification of the unsaturated aldehyde in beverages,” Analytica Chimica Acta, 2014. View at Publisher · View at Google Scholar
  • Walid M. I. Hassan, and Ahmed Saeed Abo Dena, “Unraveling the Nature of Interaction between Substituted Phenol and Amiodarone,” Analytical Chemistry, pp. 140115084550007, 2014. View at Publisher · View at Google Scholar
  • Wei Li, Dafeng Jiang, Jindong Chen, Qihua Sun, Fenghua Li, Yanni Jiao, and Fei Qu, “Determination of Fructooligosaccharides in Infant Formula by UltrA-High Performance Liquid Chromatography-Tandem Mass Spectrometry,” Analytical Letters, pp. 140116183305001, 2014. View at Publisher · View at Google Scholar
  • Syed Sarim Imam, Mohammed Akhtar, Yasmin Sultana, and Asgar Ali, “Optimization of mobile phase by 3(2)-mixture design for the validation and quantification of risperidone in bulk and pharmaceutical formulations using RP-HPLC,” Analytical Methods, vol. 6, no. 1, pp. 282–288, 2014. View at Publisher · View at Google Scholar
  • Xiangju Ye, Yanjuan Cui, Xiaoqing Qiu, and Xinchen Wang, “Selective oxidation of benzene to phenol by Fe-CN/TS-1 catalysts under visible light irradiation,” Applied Catalysis B: Environmental, vol. 152-153, pp. 383–389, 2014. View at Publisher · View at Google Scholar
  • Adeline Su Yien Ting, Alex Hermanto, and Ka Lin Peh, “Indigenous actinomycetes from Empty Fruit Bunch compost of oil palm: evaluation on enzymatic and antagonistic properties,” Biocatalysis and Agricultural Biotechnology, 2014. View at Publisher · View at Google Scholar
  • Zhi-Ping Zhang, Xiao-Ning Liu, and Ya-Jun Zheng, “Ambient Ionization-Paper Spray Ionization and Its Application,” Chinese Journal of Analytical Chemistry, vol. 42, no. 1, pp. 145–152, 2014. View at Publisher · View at Google Scholar
  • Shifu Peng, Zhen Ding, Lei Zhao, Juan Fei, Zhoubin Xuan, Chenxi Huang, and Xiaodong Chen, “Determination of Seven Odorants in Purified Water Among Worldwide Brands by HS-SPME Coupled to GC–MS,” Chromatographia, 2014. View at Publisher · View at Google Scholar
  • Patel Bhaumik, Gopani Mehul, Vikani Kartik, Patel Rashmin, and Patel Mrunali, “Stability Indicating Liquid Chromatographic Method for Estimation of Trihexyphenidyl Hydrochloride and Risperidone in Tablet Formulation: Development and Validation Consideration,” Chromatography Research International, vol. 2014, pp. 1–5, 2014. View at Publisher · View at Google Scholar
  • Ali Sungur, Mustafa Soylak, Selehattin Yilmaz, and Hasan Özcan, “Determination of heavy metals in sediments of the Ergene River by BCR sequential extraction method,” Environmental Earth Sciences, 2014. View at Publisher · View at Google Scholar
  • Qing Yu, Chuanzi Ouyang, Zhidan Liang, and Lingjun Li, “Mass Spectrometric Characterization of the Crustacean Neuropeptidome,” EuPA Open Proteomics, 2014. View at Publisher · View at Google Scholar
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  • Anna Szymczycha-Madeja, “Evaluation of Optimal Conditions for Determination of Low Tin Content in Fr esh and Canned Tomato Samples Using Hydride Generation Inductively Coupled Plasma Optical Emission Spectrometry,” Food Analytical Methods, vol. 7, no. 1, pp. 127–134, 2014. View at Publisher · View at Google Scholar
  • Olatunde S. Olatunji, Olalekan S. Fatoki, Beatrice O. Opeolu, and Bhekumusa J. Ximba, “Determination of Polycyclic Aromatic Hydrocarbons [PAHs] in Processed Meat Products Using Gas Chromatography – Flame Ionization Detector,” Food Chemistry, 2014. View at Publisher · View at Google Scholar
  • Liping Du, Jianxun Li, Wei Li, Yunfei Li, and Tao Li, “Characterization of volatile compounds of pu-erh tea using solid-phase micr oextraction and simultaneous distillation-extraction coupled with gas chrom atography-mass spectrometry,” Food Research International, vol. 57, pp. 61–70, 2014. View at Publisher · View at Google Scholar
  • Anish Kundu, and Adinpunya Mitra, “Evaluating tyrosinase (monophenolase) inhibitory activity from fragrant roots of Hemidesmus indicus for potent use in herbal products,” Industrial Crops and Products, vol. 52, pp. 394–399, 2014. View at Publisher · View at Google Scholar
  • Ze-Qin Guo, Dong-Mei Fang, Jian-Hua Wang, Guo-Lin Zhang, and Zhi-Jun Wu, “[M–H]+ ions in 3-alkyl substituted indoles detected by electrospray mass spectrometry,” International Journal of Mass Spectrometry, 2014. View at Publisher · View at Google Scholar
  • Oliver Frank, Johanna Karoline Kreissl, Andreas Daschner, and Thomas Hofmann, “ Accurate Determination of Reference Materials and Natural Isolates by Means of Quantitative 1 H NMR Spectroscopy ,” Journal of Agricultural and Food Chemistry, pp. 140311124457004, 2014. View at Publisher · View at Google Scholar
  • I. P. Antal, V. M. Lavra, and Zh. A. Kormosh, “Methods for the determination of anionic surfactants,” Journal of Analytical Chemistry, vol. 69, no. 3, pp. 211–236, 2014. View at Publisher · View at Google Scholar
  • R. K. Biswas, M. R. Ali, A. K. Karmakar, and M. Asadujjaman, “Extraction by Cyanex 302 and Spectrophotometric Estimation of Fe(III),” Journal of Applied Spectroscopy, 2014. View at Publisher · View at Google Scholar
  • Do Youb Kim, Jungdon Suk, Dong Wook Kim, Yongku Kang, Sang Hyuk Im, Youngjo Yang, and O Ok Park, “An electrochemically grown three-dimensional porous Si@Ni inverse opal structure for high-performance Li ion battery anodes,” Journal of Materials Chemistry A, vol. 2, no. 18, pp. 6396, 2014. View at Publisher · View at Google Scholar
  • Negar Taghavi Pourianazar, Pelin Mutlu, and Ufuk Gunduz, “Bioapplications of poly(amidoamine) (PAMAM) dendrimers in nanomedicine,” Journal of Nanoparticle Research, vol. 16, no. 4, 2014. View at Publisher · View at Google Scholar
  • Ines Ahumada, Karen Sepúlveda, Priscilla Fernández, Loreto Ascar, Cristina Pedraza, Pablo Richter, and Sally Brown, “Effect of biosolid application to Mollisol Chilean soils on the bioavailability of heavy metals (Cu, Cr, Ni, and Zn) as assessed by bioassays with sunflower (Helianthus annuus) and DGT measurements,” Journal of Soils and Sediments, 2014. View at Publisher · View at Google Scholar
  • Geovana D. Savi, Karim C. Piacentini, Karol O. Bittencourt, and Vildes M. Scussel, “Ozone treatment efficiency on Fusarium graminearum and deoxynivalenol degradation and its effects on whole wheat grains (Triticum aestivum L.) quality and germination,” Journal of Stored Products Research, 2014. View at Publisher · View at Google Scholar
  • Miriam Maraslioglu, Elsie Oppermann, Carolin Blattner, Roxane Weber, Dirk Henrich, Christian Jobin, Elke Schleucher, Ingo Marzi, and Mark Lehnert, “Chronic Ethanol Feeding Modulates Inflammatory Mediators, Activation of Nuclear Factor-κB, and Responsiveness to Endotoxin in Murine Kupffer Cells and Circulating Leukocytes,” Mediators of Inflammation, vol. 2014, pp. 1–16, 2014. View at Publisher · View at Google Scholar
  • Zhu Lian Wu, Ming Xuan Gao, Ting Ting Wang, Xiao Yan Wan, Lin Ling Zheng, and Cheng Zhi Huang, “A general quantitative pH sensor developed with dicyandiamide N-doped high quantum yield graphene quantum dots,” Nanoscale, vol. 6, no. 7, pp. 3868, 2014. View at Publisher · View at Google Scholar
  • Geovana D. Savi, and Vildes M. Scussel, “ Effects of Ozone Gas exposure on toxigenic fungi species from Fusarium , Aspergillus and Penicillium genera ,” Ozone: Science & Engineering, pp. 140108035547000, 2014. View at Publisher · View at Google Scholar
  • Jitong Wang, Sheng Xu, Yuefeng Wang, Rong Cai, Chunxiang Lv, Wenming Qiao, Donghui Long, and Licheng Ling, “Controllable synthesis of hierarchical mesoporous/microporous nitrogen-rich polymer networks for CO2 and Cr(vi) ion adsorption,” RSC Advances, vol. 4, no. 31, pp. 16224, 2014. View at Publisher · View at Google Scholar
  • Camilo A.S. Ballesteros, Juliana Cancino, Valéria S. Marangoni, and Valtencir Zucolotto, “Nanostructured Fe3O4 satellite gold nanoparticles to improve biomolecular detection.,” Sensors and Actuators B: Chemical, 2014. View at Publisher · View at Google Scholar
  • Henrik T. Madsen, and Erik G. Søgaard, “Applicability and modelling of nanofiltration and reverse osmosis for remediation of groundwater polluted with pesticides and pesticide transformation products,” Separation and Purification Technology, 2014. View at Publisher · View at Google Scholar
  • Lipeng Zhang, Jianbing Niu, Mingtao Li, and Zhenhai Xia, “Catalytic Mechanisms of Sulfur-Doped Graphene as Efficient Oxygen Reduction Reaction Catalysts for Fuel Cells,” The Journal of Physical Chemistry C, pp. 140207104324005, 2014. View at Publisher · View at Google Scholar
  • Anaisell Reyes-Cesar, Angel E. Absalon, Francisco J. Fernandez, and Juan Manuel Gonzalez, “Biodegradation of a mixture of PAHs by non-ligninolytic fungal strains isol ated from crude oil-contaminated soil,” World Journal of Microbiology & Biotechnology, vol. 30, no. 3, pp. 999–1009, 2014. View at Publisher · View at Google Scholar
  • Hao Wu, Jain Wu, Christopher Saez, Maria Campana, Elise G. Megehee, and Enju Wang, “Luminescence response of an osmium(II) complex to macromolecular polyanions for the detection of heparin and chondroitin sulfate in biomedical prepara tions,” Analytica Chimica Acta, vol. 804, pp. 221–227, 2013. View at Publisher · View at Google Scholar
  • A. Uclés, M. M. Ulaszewska, M. D. Hernando, M. J. Ramos, S. Herrera, E. García, and A. R. Fernández-Alba, “Qualitative and quantitative analysis of poly(amidoamine) dendrimers in an aqueous matrix by liquid chromatography–electrospray ionization-hybrid quadrupole/time-of-flight mass spectrometry (LC-ESI-QTOF-MS),” Analytical and Bioanalytical Chemistry, 2013. View at Publisher · View at Google Scholar
  • Claudio Corradini, Claudia Lantano, and Antonella Cavazza, “Innovative analytical tools to characterize prebiotic carbohydrates of func tional food interest,” Analytical and Bioanalytical Chemistry, vol. 405, no. 13, pp. 4591–4605, 2013. View at Publisher · View at Google Scholar
  • Yi-Tzu Cho, Min-Zong Huang, Sih-You Wu, Ming-Feng Hou, Jianjun Li, and Jentaie Shiea, “Using electrospray laser desorption ionization mass spectrometry to rapidly examine the integrity of proteins stored in various solutions,” Analytical and Bioanalytical Chemistry, 2013. View at Publisher · View at Google Scholar
  • Elizabeth M. Yuill, Niya Sa, Steven J. Ray, and Gary M. Hieftje, “Electrospray Ionization from Nanopipette Emitters with Tip Diameters of Les s than 100 nm,” Analytical Chemistry, vol. 85, no. 18, pp. 8498–8502, 2013. View at Publisher · View at Google Scholar
  • Ramazan Guerkan, and Nail Altunay, “A reliable determination of zinc levels in beverages with and without alcoh ol by flame atomic absorption spectrometry after cloud point extraction,” Analytical Methods, vol. 5, no. 7, pp. 1755–1763, 2013. View at Publisher · View at Google Scholar
  • Yulia B. Monakhova, Svetlana S. Kolesnikova, and Svetlana P. Mushtakova, “Independent component analysis algorithms for spectral decomposition in UV/VIS analysis of metal-containing mixtures including multimineral food supplements and platinum concentrates,” Analytical Methods, vol. 5, no. 11, pp. 2761, 2013. View at Publisher · View at Google Scholar
  • Morgan Philp, Ronald Shimmon, Natasha Stojanovska, and Mark Tahtouh, “Development and validation of a presumptive colour spot test method for the detection of piperazine analogues in seized illicit materials,” Analytical Methods, vol. 5, no. 20, pp. 5402–5410, 2013. View at Publisher · View at Google Scholar
  • Özgül Inceoglu, Caroline Sablayrolles, Jan Dirk van Elsas, and Joana Falcão Salles, “Shifts in soil bacterial communities associated with the potato rhizosphere in response to aromatic sulfonate amendments,” Applied Soil Ecology, vol. 63, pp. 78–87, 2013. View at Publisher · View at Google Scholar
  • Natalija Ursulin-Trstenjak, Darija Vukic Lusic, Zdenko Smit, and Drazen Lusic, “Exposure To Phtalates And Their Presence In Alcoholic Beverages,” Arhiv Za Higijenu Rada I Toksikologiju, vol. 64, no. 2, pp. 317–325, 2013. View at Publisher · View at Google Scholar
  • Chad C Christianson, Casey JL Johnson, and Shane R Needham, “The advantages of microflow LC–MS/MS compared with conventional HPLC–MS/MS for the analysis of methotrexate from human plasma,” Bioanalysis, vol. 5, no. 11, pp. 1387–1396, 2013. View at Publisher · View at Google Scholar
  • Caio P. Fernandes, Arthur L. Corrêa, Jonathas F. R. Lobo, Otávio P. Caramel, Fernanda B. de Almeida, Elaine S. Castro, Kauê F. C. S. Souza, Patrícia Burth, Lidia M. F. Amorim, Marcelo G. Santos, José Luiz P. Ferreira, Deborah Q. Falcão, José C. T. Carvalho, and Leandro Rocha, “Triterpene Esters and Biological Activities from Edible Fruits of Manilkara subsericea (Mart.) Dubard, Sapotaceae,” BioMed Research International, vol. 2013, pp. 1–7, 2013. View at Publisher · View at Google Scholar
  • Anselm P. Moshi, Carla F. Crespo, Malik Badshah, Kenneth.M.M. Hosea, Anthony Manoni Mshandete, and Bo Mattiasson, “High bioethanol titre from Manihot glaziovii through fed-batch simultaneous saccharification and fermentation in Automatic Gas Potential Test System,” Bioresource Technology, 2013. View at Publisher · View at Google Scholar
  • Thais Freitas da Silva, Renata Estebanez Vollú, Diogo Jurelevicius, Daniela Sales Alviano, Celuta Sales Alviano, Arie Fitzgerald Blank, and Lucy Seldin, “Does the essential oil of Lippia sidoides Cham. (pepper-rosmarin) affect its endophytic microbial community?,” BMC Microbiology, vol. 13, no. 1, pp. 29, 2013. View at Publisher · View at Google Scholar
  • Mathivathani Kandiah, and Pawel L. Urban, “Advances in ultrasensitive mass spectrometry of organic molecules,” Chemical Society Reviews, vol. 42, no. 12, pp. 5299–5322, 2013. View at Publisher · View at Google Scholar
  • Verena Gounden, Jacqueline Jonklaas, and Steven J. Soldin, “A Pilot Study: Subclinical Hypothyroidism and Free Thyroid Hormone Measurement by Immunoassay and Mass Spectrometry,” Clinica Chimica Acta, 2013. View at Publisher · View at Google Scholar
  • Panagiotis Dousis, Ioannis Anastopoulos, Dionisios Gasparatos, Constantinos Ehaliotis, and Ioannis Massas, “Effects of Time and Glucose-C on the Fractionation of Zn and Cu in a Slightly Acidic Soil,” Communications in Soil Science and Plant Analysis, vol. 44, no. 1-4, pp. 722–732, 2013. View at Publisher · View at Google Scholar
  • Leann Barden, and Eric A. Decker, “Lipid Oxidation In Low-Moisture Food: A Review,” Critical Reviews in Food Science and Nutrition, pp. 131126062755006, 2013. View at Publisher · View at Google Scholar
  • Mohd Arsalan, and Rafiuddin, “Synthesis, structural characterization, electrochemical, and electrical study of polystyrene-based manganous tungstate composite cation exchange membrane,” Desalination and Water Treatment, pp. 1–12, 2013. View at Publisher · View at Google Scholar
  • Victoria L. Taylor, Ian Cummins, Melissa Brazier-Hicks, and Robert Edwards, “Protective responses induced by herbicide safeners in wheat,” Environmental and Experimental Botany, vol. 88, pp. 93–99, 2013. View at Publisher · View at Google Scholar
  • Dan Wang, Qian Sui, Shu-Guang Lu, Wen-Tao Zhao, Zhao-Fu Qiu, Zhou-Wei Miao, and Gang Yu, “Occurrence and removal of six pharmaceuticals and personal care products in a wastewater treatment plant employing anaerobic/anoxic/aerobic and UV processes in Shanghai, China,” Environmental Science and Pollution Research, 2013. View at Publisher · View at Google Scholar
  • Dirk W. Lachenmeier, Yulia B. Monakhova, Mariya Markova, Thomas Kuballa, and Jürgen Rehm, “What happens if people start drinking mouthwash as surrogate alcohol? A quantitative risk assessment,” Food and Chemical Toxicology, vol. 51, pp. 173–178, 2013. View at Publisher · View at Google Scholar
  • Halil Ibrahim Ulusoy, Öznur Yilmaz, and Ramazan Gürkan, “A micellar improved method for trace levels selenium quantification in food samples, alcoholic and nonalcoholic beverages through CPE/FAAS,” Food Chemistry, vol. 139, no. 1-4, pp. 1008–1014, 2013. View at Publisher · View at Google Scholar
  • Mei Sun, Guijian Liu, and Qianghua Wu, “Speciation of organic and inorganic selenium in selenium-enriched rice by graphite furnace atomic absorption spectrometry after cloud point extraction,” Food Chemistry, vol. 141, no. 1, pp. 66–71, 2013. View at Publisher · View at Google Scholar
  • M. Ciecierska, and M.W. Obiedzinski, “Polycyclic aromatic hydrocarbons in the bakery chain,” Food Chemistry, vol. 141, no. 1, pp. 1–9, 2013. View at Publisher · View at Google Scholar
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  • Daniel Granato, Camila Cardoso de Oliveira, Miriam Solange Fernandes Caruso, Letícia Araújo Farah Nagato, and Janete Alaburda, “Feasibility of Different Chemometric Techniques to Differentiate Commercial Brazilian Sugarcane Spirits Based on Chemical Markers,” Food Research International, 2013. View at Publisher · View at Google Scholar
  • Feridoun Salak, Somayeh Daneshvar, Jalal Abedi, and Koji Furukawa, “Adding value to onion (Allium cepa L.) waste by subcritical water treatment,” Fuel Processing Technology, vol. 112, pp. 86–92, 2013. View at Publisher · View at Google Scholar
  • Armido Studer, “Nitroxide-catalyzed transition-metal-free aerobic oxidation processes,” Green Chemistry, vol. 15, no. 11, pp. 3116–3134, 2013. View at Publisher · View at Google Scholar
  • Wei-Fang Bai, Xin-Yue Guo, Li-Qing Ma, Li-Qiong Guo, and Jun-Fang Lin, “Chemical Composition and Sensory Evaluation of Fermented Tea with Medicinal Mushrooms,” Indian Journal Of Microbiology, vol. 53, no. 1, pp. 70–76, 2013. View at Publisher · View at Google Scholar
  • Madihalli Srinivas Raghu, Kanakapura Basavaiah, Kudige Nagaraj Prashanth, and Kanakapura Basavaiah Vinay, “Titrimetric and Spectrophotometric Methods for the Assay of Ketotifen Using Cerium(IV) and Two Reagents,” International Journal of Analytical Chemistry, vol. 2013, pp. 1–9, 2013. View at Publisher · View at Google Scholar
  • Kudige N. Prashanth, Kanakapura Basavaiah, and Madihalli S. Raghu, “Utilization of N-Bromosuccinimide as a Brominating Agent for the Determination of Sumatriptan Succinate in Bulk Drug and Tablets,” International Journal of Analytical Chemistry, vol. 2013, pp. 1–11, 2013. View at Publisher · View at Google Scholar
  • Yulia B. Monakhova, Thomas Kuballa, Gerd Mildau, Evamaria Kratz, Andrea Keck-Wilhelm, Christopher Tschiersch, and Dirk W. Lachenmeier, “Formaldehyde in hair straightening products: Rapid 1H NMR determination and risk assessment,” International Journal of Cosmetic Science, vol. 35, no. 2, pp. 201–206, 2013. View at Publisher · View at Google Scholar
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  • Lianqin Wang, Manuela Bevilacqua, Yan-Xin Chen, Jonathan Filippi, Massimo Innocenti, Alessandro Lavacchi, Andrea Marchionni, Hamish Miller, and Francesco Vizza, “Enhanced electro-oxidation of alcohols at electrochemically treated polycrystalline palladium surface,” Journal of Power Sources, vol. 242, pp. 872–876, 2013. View at Publisher · View at Google Scholar
  • Laishun Shi, Na Li, Jie Liu, Chunying Yan, Xiaomei Wang, and Chunlei Huai, “Chlorine Dioxide–Iodide–Methyl Acetoacetate Oscillation Reaction Investigated by UV–Vis and an Online FTIR Spectrophotometric Method,” Journal of Solution Chemistry, vol. 42, no. 1, pp. 60–79, 2013. View at Publisher · View at Google Scholar
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  • Ruth Hemmer, Andrew Hall, Robert Spaulding, Brett Rossow, Michael Hester, Megan Caroway, Anthony Haskamp, Steven Wall, Heather A. Bullen, and Kristi L. Haik, “Analysis of Biotinylated Generation 4 Poly(amidoamine) (PAMAM) Dendrimer Di stribution in the Rat Brain and Toxicity in a Cellular Model of the Blood-B rain Barrier,” Molecules, vol. 18, no. 9, pp. 11537–11552, 2013. View at Publisher · View at Google Scholar
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