Weibull Analysis of Fracture Test Data on Bovine Cortical Bone: Influence of Orientation

Table 1

Dimension of the prepared specimen. In the table, 𝑆 is the spun length.

Specimen type	Sample number, 𝑁	Length, 𝐿; (mm)	Width, 𝑊; (mm)	Thickness, 𝐵; (mm)	Initial crack length 𝑎0; (mm)	𝑆/𝑊	𝑊/𝐵	𝑎0/𝑊
CL	28	19.06±0.26	3.70±0.29	2.26±0.11	1.94±0.18	4.34±0.37	1.65±0.20	0.52±0.03
LC	25	19.88±0.34	3.73±0.14	2.09±0.22	1.89±0.12	4.29±0.17	1.81±0.20	0.51±0.03