Neutralization of Soybean Oil Deodorizer Distillate for Vitamin Supplement Production
Table 3
Second experimental design matrix with real and coded variables’ values and studied responses.
Assay
Factors
Responses
Na2CO3 concentration (N)
Temperature (°C)
Time (min)
Reduction of FFA content (%)
-TE content (%)
Neutral SODD yield (%)
1
3 (−1)
30 (−1)
2 (−1)
49.3a
2.489a
5.2a
2
4 (1)
30 (−1)
2 (−1)
50.5bcd
2.738a
13.4cde
3
3 (−1)
44 (1)
2 (−1)
49.3a
2.151a
7.7ab
4
4 (1)
44 (1)
2 (−1)
50.2bc
2.365a
13.0cde
5
3 (−1)
30 (−1)
3 (1)
49.5a
2.214a
5.5a
6
4 (1)
30 (−1)
3 (1)
50.1b
2.515a
14.9e
7
3 (−1)
44 (1)
3 (1)
49.7ab
2.304a
10.6bcde
8
4 (1)
44 (1)
3 (1)
50.8d
2.737a
14.3de
9
2.66 (−1.68)
37 (0)
2.5 (0)
49.6a
2.285a
7.0a
10
4.34 (1.68)
37 (0)
2.5 (0)
50.8d
2.681a
24.5f
11
3.5 (0)
25 (−1.68)
2.5 (0)
49.6a
2.576a
11.6bcde
12
3.5 (0)
49 (1.68)
2.5 (0)
49.6a
2.342a
10.4bcd
13
3.5 (0)
37 (0)
1.67 (−1.68)
49.6a
2.304a
9.2abc
14
3.5 (0)
37 (0)
3.33 (1.68)
50.2bc
2.367a
13.3cde
CP
3.5 (0)
37 (0)
2.5 (0)
50.2bc
2.304a
12.9cde
Distinct letters in the same column indicate significant difference between values according to Tukey’s test. CP: central point (mean value of the quadruplicate).